Squid pasta with shrimp and clams
Friendships forged over such meals are destined to last forever. I love you, Porto!
We washed down our meal with a bottle of Vinho Verde.
Pam is a university professor of English and is active in Mothers Without Borders.
Pam and I shared a Tiramisu. How fabulous is that?
Tomorrow, we are off to the Duoro River Valley Wine Tour and then the rescheduled Fado concert and dinner.
Oh, did I mention that the entire meal, soup to nuts, came to less than $30 Euro per person?
You know, right now, life is so damn good I can hardly stand it. This is what makes the hard times - when they come, and they always come - a little easier to get through.